La Barre Olives grow, harvest, produce and process premium organic extra virgin olive oil, and infused extra virgin olive oil.
Varieties include Frantoio, Leccino, 1-77, Boutillion, and Lecquere.
Sterling Olive Grove and Cowra Olive Grove
Varieties include Frantoio, Leccino, Pendolino, Coratina, FS 17, Piccholine, Koraniki, Picual and Arbequina.
Our organic Billimari Olive Processing plant is now one of the biggest facilities in New South Wales.
Plant and Capacity
Organic Processor, BFA
e : email@example.com
m : 0438 390 237
t : 02 6344 3171