Sydney Royal Fine Food Show - 2018 Olive Oil Competition
Tuesday, 11 September 2018 07:30 AM - 04:00 PM

Sydney Royal Showground
1 Showground Road
Sydney Olympic Park, NSW 2127
Australia


Event Dates and Times
Tuesday September 11, 2018
7:30 AM  - 04:00 PM
Description
The Sydney Royal Olive Oil Competition is held in September every year as part of the Spring Fine Food Show.

All Exhibits must be 100% Australian Origin.

AWARDS include :-
Champion Boutique Extra Virgin Olive Oil
Champion Extra Virgin Olive Oil
Champion Varietal Extra Virgin Olive Oil
Champion Olive Product
Champion Olives
Champion Flavoured Olive Oil
Champion Organic Extra Virgin Olive Oil or Olive Product
Best in Show ~ Olive Oil or Product


WHY ENTER?
*Find out where your product is ranked
All Sydney Royal entries are judged blind using a rigorous score-based evaluation. This allows you to compare your product against industry benchmarks.

*Distinguishing awards for marketing campaigns
Winners receive Sydney Royal medal artwork which can be used to promote a product that has reached a high level of achievement and is proudly Australian-made.

*Unrivalled promotional opportunities
Award winners receive additional benefits for showcasing their products through the Royal Agricultural Society of NSW, Sydney Showground and the Sydney Royal Easter Show


DATES
Entries Open : 24 May

Entries Close : 22 June

Delivery of Exhibits : 27 - 32 August between 9am and 4pm

Judging : 11 September

Awards Presentation Night : 21 September


SCHEDULE
http://www.rasnsw.com.au/sydney-royal-competitions/competitions/olive-oil/key-dates--schedule/



CONTACT
Fine Food Show Coordinator
Sydney Royal Fine Food Show - 2018 Olive Oil Competition
1 Showground Road
Sydney Olympic Park
NSW 2127
t : 02 9704 1353
e : finefood@rasnsw.com.au
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