Varieties include Arbequina, Correggiola, Frantoio, Kalamata, Koroneiki, Leccino, Manzanillo, Minerva, Minekiri, Nevadillo Blanco, Paragon, Pendolino, WA Mission and UC13A6.
Olio Bello Extra Virgin Olive Oil is grown and pressed at Cowaramup Creek Farm, a 320 acre property in the Margaret River region, Western Australia.
Olio Bello also produces an exquisite range of handcrafted organic skin care products.
Olio Bello uses sustainable, certified organic food and farming systems.
As well as pressing their own olives, Olio Bello offers contract certified organic processing to other olive groves. We use 100% filtered rainwater for the cleaning process, ensuring premium quality.
Plant and Capacity